by Shelly Malone | Mar 24, 2015 | Autoimmune Disease, Celiac Disease, Digestive Issues, Food Sensitivities, Inflammation, Microbiome/Gut Issues
I know. That’s a mouthful. As if what does and doesn’t have wheat or gluten in it and how gluten can act within your body isn’t confusing enough, the frequently (yet inappropriately) interchanging terminology within the spectrum of gluten-induced conditions is...
